New Menus Starting Today ... Come enjoy our new menus!

We're offering traditional favorites and brand new items on our lunch, dinner and brunch menus. Come check out our new wine list - we feature fabulous wines from around the world at reasonable prices.

Here are just a few of our new selections: Roasted Duckling served on a bed of Baby Arugula tossed with Dried Cranberries and Roasted Pine Nuts (one of Karen's new favorites!), Pan-Roasted Herbed Gnocchi dressed with a Vegetable Jus, Fresh Seafood Crepes with Béchamel, Tuna Tartine topped with a Curry Remoulade, Mediterranean Pork Loin, and River Run Trout stuffed with Fennel and Crab.

Lunch prices are from $5 for a delicious bowl of French Onion Soup to $13 for a Ahi Tuna Salade Nicoise.

Dinner prices are from $6 for a bowl of Lobster Bisque to $29 for a House-Aged Angus Ribeye served with Portabellas, Roasted Potatoes and Braised Market Greens.

The French are known for their delicious, healthful food. Come see why!

Music on the Lawn this Friday Night ... This week as part of our music series we are featuring Lisa Watson and Pure Platinum. They play rock, jazz and country.  The date is November 17 and the time is from 6:00 till 10:00 pm.

Thanksgiving is Next Week ... Make your reservations, 850.222.0936, if you haven't already.  View our three course menu online.